S'Mores Cheesecake Pie

Ingredients:

2 blocks of softened cream cheese

1 Tbsp Vanilla

¾ Cup Sugar

1 Large jar Jets Marshmallow Cream ®

1 Graham Cracker Pie crust

2 Graham Crackers

2 Blocks Ghirardelli Chocolate ®

Directions:

– Chop chocolate into very small pieces and shavings then set aside (separate 2 Tbsp)

– Cream the cream cheese, vanilla, and sugar on medium speed

– Fold in marshmallow cream

– Fold thoroughly so the marshmallow is blended well with the cream cheese mixture (I ran the mixer for about 30 seconds, then stirred, and mixed for another 30 seconds)

– Fold in all chocolate shavings and pieces except for the 2 Tbsp

– Pour into pie crust

– Sprinkle 2 Tbsp of chocolate on top

– Make crumbs of the 2 graham crackers and sprinkle that on top of the pie

– Let it set for 3 hours before serving

– Serves 8