S'Mores Cheesecake Pie
Ingredients:
2 blocks of softened cream cheese
1 Tbsp Vanilla
¾ Cup Sugar
1 Large jar Jets Marshmallow Cream ®
1 Graham Cracker Pie crust
2 Graham Crackers
2 Blocks Ghirardelli Chocolate ®
Directions:
– Chop chocolate into very small pieces and shavings then set aside (separate 2 Tbsp)
– Cream the cream cheese, vanilla, and sugar on medium speed
– Fold in marshmallow cream
– Fold thoroughly so the marshmallow is blended well with the cream cheese mixture (I ran the mixer for about 30 seconds, then stirred, and mixed for another 30 seconds)
– Fold in all chocolate shavings and pieces except for the 2 Tbsp
– Pour into pie crust
– Sprinkle 2 Tbsp of chocolate on top
– Make crumbs of the 2 graham crackers and sprinkle that on top of the pie
– Let it set for 3 hours before serving
– Serves 8
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